Paratha
Paratha
Aloo Paratha
Aloo Paratha is a popular North Indian stuffed flatbread made with whole wheat flour and a spiced potato filling. It’s crispy on the outside, soft inside, and usually served with butter, curd, and pickle.
MOOLI paratha
Mooli Paratha is a classic Punjabi stuffed flatbread made with grated radish (mooli), seasoned with Indian spices and herbs. It’s warm, flavorful, and slightly spicy—perfect for breakfast, lunch, or dinner.
Gobi Paratha
Gobi Paratha is a traditional North Indian flatbread stuffed with a spiced cauliflower filling. Crispy on the outside and deliciously soft inside, it's a popular breakfast or lunch dish, best enjoyed with butter, yogurt, or pickles.
Paneer Paratha
Paneer Paratha is a delicious North Indian flatbread stuffed with spiced, grated paneer (Indian cottage cheese). It's rich, soft, and protein-packed—perfect for breakfast, brunch, or even dinner.
